{"id":14582,"date":"2023-06-05T14:48:05","date_gmt":"2023-06-05T14:48:05","guid":{"rendered":"https:\/\/aiva-eu.com\/\/?page_id=14582"},"modified":"2026-07-02T13:00:57","modified_gmt":"2026-07-02T13:00:57","slug":"masterclass-biere-herve-maziou","status":"publish","type":"page","link":"https:\/\/aiva-eu.com\/en\/herve-maziou-beer-masterclass\/","title":{"rendered":"Herv\u00e9 Maziou Beer MasterClass"},"content":{"rendered":"
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\n\t\t\t\t\tThursday, July 6, 2023<\/span>\t\t\t\t<\/div>\n\t\t\t\t
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<\/span>Event evening <\/span>Herv\u00e9 Marziou Beer<\/span><\/h1><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Enjoy an exceptional evening of beer with Herv\u00e9 Marziou and find out about our training courses for the next academic year!<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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Unique masterclass<\/span> with Herv\u00e9 Marziou - Beer Expert <\/h2>
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Theme: \u201dWhat are the trending beers in 2023?\u201c<\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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Introduction to Beerology<\/span> by Herv\u00e9 Marziou!<\/h2>
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On the agenda<\/span> of the evening<\/h2>
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Presentation of our different sectors<\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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UP TO A MASTER'S DEGREE (BAC + 5)<\/div>\t\t\t\t<\/div>\n\t\t\t\t
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From Advanced Diploma to MBA, AIVA offers you the opportunity to find the wine training that suits you.\u00a0<\/p>

Build a career in the world of wines, beers and spirits!<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Masterclass with Herv\u00e9 Marziou<\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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A special moment<\/div>\t\t\t\t<\/div>\n\t\t\t\t
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You will have the honor and privilege of meeting Mr. Herv\u00e9 Marziou,\u00a0Expert beer expert and one of the most famous founders of beerology\u00a0<\/b>for a unique Masterclass!<\/p>

This Masterclass will take place in the\u00a0beer room<\/strong><\/a><\/em>\u00a0from the school, produced in partnership with Brasserie Licorne.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Tasting and side dishes<\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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Something to delight your taste buds<\/div>\t\t\t\t<\/div>\n\t\t\t\t
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Beer tasting and accompanying food\u2026<\/p>

Everything to ensure you have a pleasant evening!<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Timetable summary<\/h2>
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Registration is required to participate in the event!<\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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No new date at the moment.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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<\/span>They formed<\/span> at AIVA<\/h2>
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AIVA relies on a network of partners in the industry \u2014 estates, castles, merchants and restaurants, in France and internationally \u2014 and on a development committee made up of recognized professionals, guaranteeing the quality and relevance of the teaching.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u201dPassionate about wine for years, I decided to join AIVA for a career change. Initially graduating with a Master of Science in Agronomy and Environmental Science from Wye College (Kings College and University of London), I chose this degree for its professional focus, particularly in wine tasting, international trade, and import\/export. We were trained by passionate professionals in the field, both for the tastings and the equally fascinating theoretical courses. The visits and meetings with professionals are enriching. We are fortunate to be in an academy where we are constantly encouraged to strive for excellence. Thank you to the entire team for this fabulous adventure.\u201c<\/p><\/div>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t

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\u201dTurning my passion into my profession: that's what motivated me to enroll at AIVA. After three years of studying Psychology, I was looking for a fast-track, accredited training program. Five months of theory, with varied teaching units providing comprehensive knowledge: production techniques, French and international wine regions, beer science, merchandising, management, technical English\u2026 everything is there to become the best sommelier\/wine merchant! Then, a five-month internship to apply all the skills acquired in class and experience the profession firsthand. Opportunities abound: vineyards, cellars, restaurants\u2014numerous venues are ready to welcome you. Finally, dedicated teachers and a teaching team are committed to your success and well-being within the academy. In short, a high-quality school and curriculum, allowing everyone to train in the best possible conditions. A superb academy!\u201c<\/p><\/div>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t

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\n\t\t\t\t\t\t\t\t\t\tMarried<\/strong>\n\t\t\t\t\t\t\t\t\t\tAdvanced Diploma in Sommelier, Wine Merchant & Beer Studies<\/span>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t
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\u201dAfter studying international business for three years, I joined AIVA to specialize in wine. AIVA is a very well-equipped school, with passionate teachers and small classes that allow for easy sharing and exchange between students and professors. This school offered me a wealth of opportunities, allowed me to meet wonderful people, and helped me make contacts in the wine industry. It is one of the few French schools where tasting is central to the program, and where the courses are tailored to the world of wine. AIVA is a superb school that I recommend without hesitation.\u201c<\/p><\/div>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t

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\u201dMy Bachelor's degree in Wines and Spirits at AIVA gave me a comprehensive overview of the diverse careers in the wine industry. The tasting courses are of high quality and allow us to effectively learn about the diversity of wines from around the world. The courses are taught by qualified professionals who, in addition to theoretical knowledge, provide us with practical advice to help us make the most of our internships. I have very fond memories of this program, which allowed me to refine my knowledge of wines, spirits, and beer while developing business skills.\u201d<\/p><\/div>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t

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\n\t\t\t\t\t\t\t\t\t\tLucien<\/strong>\n\t\t\t\t\t\t\t\t\t\tBACHELOR OF WINES & SPIRITS<\/span>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t
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\u201dFirst of all, why AIVA? What motivated me to enroll at AIVA was primarily the constant contact with professionals in the wine and business sectors. After completing my BTS (Advanced Vocational Diploma) in Viticulture\/Oenology through a work-study program in the Champagne region, I needed to find an institution where I could further develop my skills in tastings, sales techniques, and business management. This Academy allows us to study in small class sizes and to gain professional experience through comprehensive courses that enable us to progress quickly. All of this takes place in a friendly atmosphere with instructors who are always attentive. The courses are taught by qualified professionals who, in addition to theoretical knowledge, provide us with practical advice to help us make the most of our internships. I have very fond memories of this program, which allowed me to refine my knowledge of wines, spirits, and beer while developing business skills.\u201c<\/p><\/div>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t

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A network<\/span> of partners and professionals<\/h2>
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AIVA relies on a network of partners in the industry \u2014 estates, castles, merchants and restaurants, in France and internationally \u2014 and on a development committee made up of recognized professionals, guaranteeing the quality and relevance of the teaching.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\t\t\n\t\t\t\t\tSee our partners\t\t\t\t<\/a>\n\t\t\t\t\t<\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Ready to train you<\/span> to the wine, beer and spirits industries?<\/h2>
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Download the brochure, apply or come and meet us during an open day.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\t\t\t\t\n\t\t\t\t\t<\/path><\/svg>Download the brochure\t\t\t\t<\/a>\n\t\t\t\t\t<\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t@ecoleaiva<\/span>\t\t\t\t<\/div>\n\t\t\t\t
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The AIVA spirit, in pictures<\/span><\/h2>
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Tasting courses, open days, graduation ceremonies: discover the daily life of the Academy.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\n\t\t\t\u2696\ufe0f Droit des soci\u00e9t\u00e9s \u00e0 l\u2019AIVA ! Le 1er octobre,<\/span>\n\t\t\t\n <\/path>\n <\/svg>\t\t\t\t\t\t\"\u2696\ufe0f\n\t\t<\/a>\n\t<\/div>\n<\/div>
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\n\t\t\n\t\t\t\ud83e\udd43 NOS DS EN IMMERSION CHEZ LEHMANN Direction la D<\/span>\n\t\t\t\n <\/path>\n <\/svg>\t\t\t\t\t\t\"\ud83e\udd43\n\t\t<\/a>\n\t<\/div>\n<\/div>
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\n\t\t\n\t\t\t\u2728\ud83c\udf77 Rencontre d\u2019exception avec G\u00e9rard Bertrand ! L<\/span>\n\t\t\t\n <\/path>\n <\/svg>\t\t\t\t\t\t\"\u2728\ud83c\udf77\n\t\t<\/a>\n\t<\/div>\n<\/div>
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\n\t\t\n\t\t\tJPO AIVA : rendez-vous le 21 novembre 2026 ! \ud83d\ude80 T<\/span>\n\t\t\t\t\t\t\t\t\t\"JPO\n\t\t<\/a>\n\t<\/div>\n<\/div>
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\n\t\t\n\t\t\t\ud83c\udf77 ET SI MARS 2027 MARQUAIT LE D\u00c9BUT DE VOTRE NOUVE<\/span>\n\t\t\t\t\t\t\t\t\t\"\ud83c\udf77\n\t\t<\/a>\n\t<\/div>\n<\/div>\t<\/div>\n\n\t
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